TUESDAY, Feb. 9 HealthDay News — Children born to mothers who drink lots of milk and have a high dietary intake of vitamin D during pregnancy have a much lower risk of developing multiple sclerosis later in life, researchers say.

The new study included 35,794 U.S. nurses whose mothers provided information about their experiences and diet during pregnancy. The nurses were followed for 16 years, and 199 of them developed multiple sclerosis MS during that time period.

“The risk of MS among daughters whose mothers consumed four glasses of milk per day [during pregnancy] was 56 percent lower than daughters whose mothers consumed less than three glasses of milk per month,” Dr. Fariba Mirzaei, of the Harvard School of Public Health in Boston, said in a news release from the American Academy of Neurology.

read the rest via Drinking Milk While Pregnant May Lower Kids’ MS Risk – BusinessWeek.

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